Benefits of the cranberry plant It is especially high in terms of its effect on urinary tract diseases and being a vitamin store. Known as red currant or tuna berry, the plant contains zinc, calcium, magnesium, iron, manganese, phosphorus, potassium and zinc minerals. In addition, the vitamins that the nut contains are as follows:
- C vitamin
- Vitamin B12
- vitamin K
- Vitamin B6
- Vitamin E
Apart from these, the plant contains protein, salicylic acid and flavonoids. It is a natural pharmacy for people with the substances it contains.
Wounds of Tuna Nut
The benefits of the cranberry plant are listed as follows:
- It is good for bleeding gums. It whitens teeth.
- It prevents cancer.
- It prevents ulcer burns.
- It increases good cholesterol and balances blood pressure.
- It is one-to-one for urinary tract infections.
- Cranberry Dried Slimmingeither helps.
How to Use Cranberry?
The plant, also known as red grape, among the people, cranberry tablet It is sold in pharmacies. In addition, it should not be ignored that the direct use of the plant is healthier and especially the benefits of the fresh nut brought by collecting. how much cranberry should be consumed Although the answer to the question varies from person to person, it is not recommended for heart and diabetes patients, pregnant and lactating women without the advice of a doctor. Tuna nut, which shows a natural healing feature with the substances necessary for human structure, can be used by adding to cakes, drinking water, sprinkling on yoghurt and salads.