The salep drink, which we consume with love in winter and has now become our national drink, is one of the delicious mixtures that are both very effective on the body and very simple to make. If you want to consume salep, which will be suitable for weight gain due to some substances in it, Prof. Dr. You can enjoy the winter to the fullest with diet salep prepared by Ender Saraç. You can read our news for the calorie-free saleb recipe! Does Salep make you gain weight? How to make diet salep at home? What plant is salep obtained from? When is the salep plant harvested? Easy-to-make salep made by Ender Saraç…
After the end of autumn, simple drinks such as hot chocolate and salep, which will keep us warm on cold winter days when the weather suddenly turns cold, are at the top of the mixes that set the throne for our hearts. Especially, homemade salep, which dates back to ancient times but is more popular than ever in the winter months, leaves no chance to any other beverage thanks to the delicious taste it leaves in the mouth. It is very easy to prepare a delicious salep at home that will double your pleasure while watching the snow fall one by one by the window under the flaky snow! You may even become addicted to salep with diet-specific recipes that will both warm you up and make it easier for you to lose weight. As an alternative to the ordinary salep recipes that everyone knows, you can have the look you want with the slimming salep that you can easily prepare at home. For this Prof. Dr. You can check out the weight loss salep recipe from Ender Saraç! So what plant is salep made from? How to drink salep in diet? What is the weight loss effect of salep?
WHAT IS IN SALEB? WHAT PLANT IS SALEP MADE FROM?
Orchid family is a herbaceous plant in essence. The flower state of the plant, which has 2 tubers on the root side and these tubers contain starch-like compounds, is in the form of a cluster or spike. It is characterized by names such as pine flower, salep orchid or simply orchid . Since it swells when consumed with water and milk, it can be used as a raw material for ice cream.
After collecting the tubers at the bottom of the soil, they are boiled, dried in the shade and ground into powder. Then, it is mixed with cinnamon according to the person’s taste and desire, boiled for a long time with milk and made ready.
HOW TO GET SALEP? WHEN IS THE SALEP PLANT COLLECTED?
It is very difficult to produce salep as powder, which we love to drink while it is warm in our house in winter. The tubers of the wild orchid , which are extracted from the soil in such a way that their roots are not damaged, are collected and washed in May and June , then opened with water or milk and boiled.
It is then strung on a string, dried in the shade, and powdered in the mill. 1000-4000 tubers are needed to obtain one kilo of salep powder.
THE INCREDIBLE HEALTH BENEFITS OF BOZA AND SALEB…
FAVORITE WINTER DRINK SALEBIN CALORIES AND NUTRITIONAL VALUES
Salebin Although the nutritional values in it differ according to its type, brand and structure, we can say that the calories of prepackaged salep are higher than those made at home. 200 ml. A ready-made salep of about 300 kcal corresponds to an average of 300 kcal, while a medium-sized salep is 180 kcal and 165 in a Turkish coffee cup.
If you want to keep in shape and continue consuming salep without disturbing your weight control, a small cup size will be the ideal one for you.
Since there will be sugar in ready-made salep sold outside, homemade salep with zero sugar is more suitable. In salep , which is valuable in terms of calcium, protein, soy and carbohydrates, 72 g carbohydrates, 366 mg sodium, around 800 mg calcium, 1.5 g fat, 15 mg cholesterol, 7 g vitamins A and C exists. The nutritional value of powdered salep is almost the same.
WHICH SALEP TO DRINK HOW?
If you don’t want to spoil your diet and want to look slim in healthy ways, you should stay away from ready-made salep. Such beverages, which contain starch and sugar, can be suitable for weight gain because they have a high amount of calories. If the salep recipes in the diet formula are to be consumed for slimming purposes, cinnamon must be added to it.
The substance glucomannan in salep, which will keep your blood sugar in balance and make you feel hungry for a longer time, will also prevent constipation in the diet by absorbing the water in the intestines.
HOW TO MAKE DIET SALEP AT HOME? MAKING SALEP WITHOUT WEIGHT GAIN
One-fourth of the powdered salep package, 100 ml. Adding 1 teaspoon of cinnamon to as much lactose-free diet milk will do the trick. After pouring all the light milk into the pot and starting to heat the milk, slowly add the salep into it.
If you put the powdered salep quickly and mix it continuously, your salep will start to appear. After a while, you can stop mixing and add cinnamon by allowing it to solidify a little.
HOW IS SALEP MADE? HOMEMADE REAL SALEP RECIPE
Half a teaspoon of salep
1 teaspoon of ground cinnamon
1 teaspoon of ground ginger
1 teaspoon of honey or dates Syrup (Optional)
1 glass of milk
Mix milk and salep on low heat as if you were cooking Turkish coffee. After getting the consistency of boiling milk, add ginger and cinnamon and mix well. After boiling for a while, turn off the stove.
If you don’t want the saleb to be sweet in your mouth, add 1 teaspoon of honey or date syrup.
EASY AND PRACTICAL SALEP RECIPE…
The 2 cups of coffee you drink each day is approximately 13 kcal. Since the amount of calories that people on the diet should consume daily should be 1500, in this case, salep is both low-calorie and nutritious. You can continue regular exercise movements to increase the weakening effect of salep.
HOW MANY CALORIES OF SALEP?
1 glass (200 ml) salep 188 kcal
1 cup (200 ml) salep 188 kcal
1 coffee cup (150 ml) salep 141 kcal
250 ml salep 235 kcal .
1 pack (17 gr) of powdered salep 65 kcal .
1 cup of milky salep 188 kcal.